What is Sustainable Agriculture?

"Get big or get out."

Ezra Taft Benson, U.S. Secretary of Agriculture, 1953-1961

The philosopy memorialized by Secretary Benson helped to usher in an era of industrial agriculture, characterized by:

Sustainable agriculture, on the other hand, is characterized by Aldo Leopold's well-known mantra: “A thing is right when it tends to preserve the integrity, stability, and beauty of the biotic community. It is wrong when it tends otherwise” (1989: 224). Leopold long ago suggested that “we abuse land because we regard it as a commodity belonging to us” (1989: viii).   His "land ethic" is meant to invoke ethical responsibilities to the natural environment (i.e., in order for stewardship rather than despoliation to be the bequest we leave to future generations, we need to live within the constraints and possibilities
that nature provides). Taking Leopold's land ethic to heart, sustainable agriculture practitioners advocate:

When combined with on-farm energy production such as wind turbines for electricity or biodiesel for liquid fuel, sustainable agriculture provides a model for long-term food and energy security.

Photo credit: All images in the banner courtesy of the Intervale.