Jean Hamilton is Co-Director of the
Land Access and Opportunity Board which was created under Section 22 of
Act 182 of 2022 to engage with Vermont organizations working on housing equity and land access “to recommend new opportunities and improve access to woodlands, farmland, and land and home ownership for Vermonters from historically marginalized or disadvantaged communities who continue to face barriers to land and home ownership.” Previously, she was the Director of Mission and Impact for
Skinny Pancake, where she managed mission related programming for staff, guests, and community partners. Throughout the COVID-19 pandemic, Jean helped launch ShiftMeals, Skinny Pancake’s local food response to COVID, and served as the Statewide Coordinator for
VT Everyone Eats, a statewide program contracting VT restaurants to provide emergency meals to Vermonters experiencing food insecurity and hunger. Jean has dedicated her career to building sustainable food systems and resilient communities, with a focus on farm and food business viability, fundraising and grants management, and weaving community connections. Jean lives in central Vermont where she enjoys sharing time with her family and neighbors, eating delicious local foods, and exploring this beautiful earth.